About this position
Liberté Restobar | Sofitel Philadelphia at Rittenhouse Square Hotel
Part Time or Full Time
AM or PM
Sofitel Philadelphia is seeking skilled and passionate Line Cooks to join the team at the newly repositioned Liberté Restobar. This is a unique opportunity to work under the leadership of Executive Chef Sylva Senat, a James Beard Award nominee and Top Chef finalist, helping deliver elevated French-inspired cuisine in a luxury hotel setting.
Key Responsibilities
- Prepare and execute menu items according to recipe and presentation standards.
- Maintain quality, consistency, and proper portion control during service.
Follow food safety, sanitation
- Assist with daily prep, station setup, inventory, and kitchen organization.
- Collaborate with the culinary team to deliver an exceptional guest experience.
Qualifications
Previous line cook experience in a restaurant or hotel preferred.
- Strong cooking fundamentals, knife skills, and attention to detail.
Join a dynamic culinary team and grow your career while contributing to the exciting new chapter of Liberté Restobar at Sofitel Philadelphia.
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Life Insurance, Paid Time Off, 401k, Commuter Benefits, Wellness Program, Hotel Discounts
More detail about Liberté Restobar part of Sofitel Philadelphia, please visit https://culinaryagents.com/entities/1123150-Libert%25C3%25A9-RestobarLocation and commute
Philadelphia, PA .
Plan your route with Google Maps. Travel times and transportation options vary; confirm the work location with the employer before commuting.
How to apply
Review the vacancy and complete the application on the employer or recruitment partner’s website. Requisition ID: WJ-3046757457.