Food Service & Hospitality

Barista

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Kora New York
Job typeOther PostedNov 11, 2026 Apply byDec 11, 2026

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About this position

Barista

Position Type: Full-Time / Part-Time

Wage: $17 - $19 / hr + tips

As a Barista, you will be the face of our coffee shop, responsible for preparing and serving high-quality coffee drinks and providing exceptional customer service. You will work in a fast-paced environment, ensuring that customers receive both a welcoming experience and top-notch beverages. The ideal candidate will be passionate about coffee, have great communication skills, and thrive in a team-oriented setting.

Key Responsibilities:

  • Customer Service: Greet customers warmly, take orders, answer questions about the menu, and provide recommendations.
  • Coffee & Beverage Preparation: Prepare and serve a variety of coffee drinks (espresso, lattes, cappuccinos, etc.), teas, and other specialty beverages according to standard recipes and customer preferences.
  • Cash Handling: Accurately process cash, credit, and mobile payments; manage the cash register and provide correct change.
  • Cleaning & Organization: Keep the coffee station, equipment, and store clean, organized, and in compliance with health and safety regulations. Regularly clean coffee machines, grinders, and utensils.
  • Inventory Management: Monitor stock levels of coffee beans, milk, syrups, and other supplies. Notify the supervisor when items are low.
  • Team Collaboration: Work closely with other team members to ensure smooth and efficient service.
  • Upkeep of Store Ambiance: Ensure the store is visually appealing, including arranging displays, keeping seating areas clean, and ensuring the overall atmosphere is welcoming.
  • Promotions & Upselling: Educate customers about new products, promotions, and seasonal offerings, encouraging them to try new items.
  • Adherence to Policies: Follow company policies and procedures, including health and safety protocols.

Qualifications:

  • Experience: Previous experience in a barista or customer service role is preferred, but not required. Training will be provided.
  • Skills:
    • Strong communication and interpersonal skills.
    • Ability to multitask in a fast-paced environment.
    • Basic math skills for handling cash and processing payments.
    • Attention to detail, especially when following drink recipes.
    • Ability to maintain a positive attitude in high-pressure situations.
  • Physical Requirements: Ability to stand for extended periods, lift up to 50 lbs, and work in a busy, sometimes noisy environment.
  • Coffee Knowledge: Familiarity with coffee preparation methods, brewing equipment, and coffee bean varieties is preferred but not required. Passion for coffee is a must!
  • Barista Skills: Proficiency in preparing espresso-based drinks, milk frothing, and latte art is a plus. Willingness to learn is essential.

Schedule Days: Sunday, Tuesday, Wednesday, Thursday, Friday, Saturday Shifts: Early AM, Day Holidays, Flexible More detail about Kora, please visit https://culinaryagents.com/entities/412747-Kora

Location

New York .

The source lists New York but does not specify a city. Check the original listing for the work location and any remote-work conditions.

How to apply

Review the vacancy and complete the application on the employer or recruitment partner’s website. Requisition ID: WJ-3267302634.