Food Service & Hospitality

Head Pastry Chef

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Job typeOther PostedOct 30, 2026 Apply byNov 29, 2026

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About this position

Core Duties:
  • Supervise daily operations of pastry production at Muse and eventual future operations, including quality control. 
  • R&D: Be an assistant to Executive Pastry Chef in creating new pastries for MUSE and future operations. Assist Chef/ Owner in other pastry related products such as breads. 
  • Reporting: Executive Pastry Chef and Chef/ Owner
  • Help ownership grow pastry operations
Overview:
We are seeking a Pastry Head Chef (AKA Pastry CDC) to assist our business grow and maintain consistency of pastries at MUSE. You will work very closely with our Executive Pastry Chef, be in charge of the daily pastry operations of MUSE, will take on that responsibility for future operations as they open, and assist the team with R&D. We do not envision you to be working at Muse all days in the week, but rather splitting your time between MUSE and our R&D kitchen also in Santa Monica. More detail about MUSE Santa Monica, please visit https://culinaryagents.com/entities/603533-MUSE-Santa-Monica

Location and commute

Santa Monica, CA .

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How to apply

Review the vacancy and complete the application on the employer or recruitment partner’s website. Requisition ID: WJ-3222348139.