Food Service & Hospitality

Barista

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Job typeOther PostedNov 10, 2026 Apply byDec 10, 2026

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About this position

Job Overview

As a Barista Cashier, you’ll create a welcoming café experience by preparing drinks and food, serving customers, and handling transactions accurately. You’ll move between beverage service, food preparation, and point-of-sale (POS) tasks while keeping your work area clean, safe, and ready for the next guest.

Duties

  • Prepare coffee drinks, teas, and specialty beverages, with precision and consistency.
  • Serve drinks and food, and follow food-handling and food-safety practices.
  • Welcome customers, answer questions, support sales, and complete retail sales transactions using POS systems.
  • Process cash transactions, handle cash responsibly, and use basic math to ensure accurate payments.
  • Clean and organize café equipment, counters, and service areas throughout each shift.
  • Your impact: By combining friendly customer service with accurate, timely service, you help guests enjoy a smooth and satisfying café visit.

Qualifications

  • Customer service, cashiering, cash handling, and basic math skills; comfort using POS systems is important.
  • Food service, serving, beverage service, food preparation, or food industry experience is useful. Barista, coffee, or café experience is preferred.
  • Knowledge of food handling, food safety, cleaning, and time management practices.
  • Experience with Clover POS is a plus; willingness to learn the café’s systems is welcome.

Benefits:

  • Employee discount
  • Flexible schedule

More detail about Tous les Jours part of Tous Les Jours, please visit https://culinaryagents.com/entities/1209854-Tous-les-Jours

Location and commute

Sugar Land, TX .

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How to apply

Review the vacancy and complete the application on the employer or recruitment partner’s website. Requisition ID: WJ-3266930830.