Food Service & Hospitality

Lead Line Cook

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Job typeOther PostedSep 9, 2026 Apply byOct 9, 2026

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About this position

Blue Daisy Cafe is looking for skilled, highly passionate, experienced and motivated Lead Line Cook/Chef to join our breakfast/brunch restaurant in Santa Monica.

A qualified Lead Line Cook/Chef will possess a minimum of 4 years cooking experience and skilled in breakfast and brunch who can follow specific direction, motivated to be the best they can be and extremely organized. All the all-star menu items of top brunch spot in Santa Monica will be yours to perfect for our amazing guests.

This position must meet and exceed the expectations of the position. Lead cook will place orders, organize the walk-ins and coolers, manage a daily prep list, and maintain high standards for food quality, safety, and sanitation. Most of all lead cook will be the quarterback of the BOH team at all times…lead by example at all times. Fluent in Spanish is required.

So ask yourself…

Can I be on time day in and day out?

Can I lead by example everyday?

Do I want to grow with this group?

 

If that’s you please reach out.

More detail about Blue Daisy Cafe - Santa Monica part of Blue Daisy Cafe, please visit https://culinaryagents.com/entities/128004-Blue-Daisy-Cafe---Santa-Monica

Location and commute

Santa Monica, CA .

Plan your route with Google Maps. Travel times and transportation options vary; confirm the work location with the employer before commuting.

How to apply

Review the vacancy and complete the application on the employer or recruitment partner’s website. Requisition ID: WJ-3045313076.