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Food Service & Hospitality

Executive Chef

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The Reeds Manasquan, NJ
Job typeOther PostedNov 3, 2026 Apply byDec 3, 2026

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About this position

We are opening a private, members only, dining club with a focus on claasic American food. It will be a 200 member club open from 4pm-10pm 6 days a week. We are looking for a creative chef who understands quality, presentation and cost control. Candidates would currently be a Sous Chef or Executive Chef.

Our facility has a capacity of 80 and includes a 10 seat bar and a main dining room.

Excellent salary, bonus, health benefits and equity. See our website at www.thereedsprivateclub.com

Schedule Days: Sunday, Tuesday, Wednesday, Thursday, Friday, Saturday Shifts: Night More detail about The Reeds, please visit https://culinaryagents.com/entities/818296-The-Reeds

Location and commute

Manasquan, NJ .

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How to apply

Review the vacancy and complete the application on the employer or recruitment partner’s website. Requisition ID: WJ-3243637960.

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