Food Service & Hospitality

Bakery Team Member

Explore this opportunity from the hiring employer

Job typeOther PostedOct 27, 2026 Apply byNov 26, 2026

Applications open

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About this position

Come be part of our growing team! Now hiring all positions, including:

• FT Bread Baker 4am - 12:30pm
• PT Sandwich/Prep Cook 7am - 3:30pm, Fri - Sun
• FT Pastry Cook 7am - 3:30pm (5 x 8hrs) or 9am - 7:30pm (4 x 10hrs)
• FT Pastry Sous Chef
• FT Lead Barista 7:15am - 3:45pm

You might be a great fit if you:

  • Have an eye for detail and take pride in precise, consistent work
  • Are a self-starter who's professional, reliable and easy to work alongside
  • Are excited to grow your skills as part of a close team
  • Are open to honest conversations—whether that means giving or receiving feedback, or raising a concern before it becomes a bigger problem
  • Have experience (preferred, but we're willing to train the right candidate for entry-level roles)

Benefits include:

  • Sick pay
  • Vacation pay
  • Free mental health care
  • Employer contribution toward health insurance
  • Short-term disability insurance
  • Free coffee and tea
  • Generous employee discount

To apply, please send your resume and tell us why you should join the team. 

More detail about Ayu Bakehouse, please visit https://culinaryagents.com/entities/375697-Ayu-Bakehouse

Location and commute

New Orleans, LA .

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How to apply

Review the vacancy and complete the application on the employer or recruitment partner’s website. Requisition ID: WJ-3212047481.