About this position
The Host/Hostess is the first and last point of contact with the guest and is responsible for greeting, seating and saying goodbye to guests as well as maintaining the flow of the restaurant during service. He/she will also take and confirm reservations over the phone, retrieve messages and return phone calls in a clear, concise and accurate manner.
The host/hostess will report directly to the Service Director and General Manager. This ideal candidate will have at least 1 year of experience as a Host and knowledge of Resy.
Essential Duties
- Must have weekend availbility- Make same day reservations and confirmation calls
- Fulfill VIP request
- Handle email inquiries related to Restaurant DANIEL-- Relais & Chateaux and other sources
- Respond to requests in the reservations inbox
- Proof same day and next day reservations to revise notes, find /solve problems
- Assist Management team with various projects
Physical Requirements
- Ability to stand for long periods of time
- Ability to lift up to 50 lbs
- Ability to work in a fast-paced, guest-facing environment
The Dinex Group LLC is an equal opportunity employer. The Dinex Group LLC does not discriminate in employment with regard to race, color, religion, national origin, citizenship status, ancestry, age, sex (including sexual harassment), sexual orientation, marital status, physical or mental disability, military status or unfavorable discharge from military service or any other characteristic protected by law.
Location
New York .
The source lists New York but does not specify a city. Check the original listing for the work location and any remote-work conditions.
How to apply
Review the vacancy and complete the application on the employer or recruitment partner’s website. Requisition ID: WJ-3269323018.