Warehouse & Logistics

Kitchen Manager

Explore this opportunity from the hiring employer

Job typeOther PostedOct 29, 2026 Apply byNov 28, 2026

Applications open

You will first verify your request and provide contact information to RightJobsNow. You will then be redirected to the employer or recruitment partner’s application website. Providing information here does not submit a job application.Contact information is optional; after verification, you may skip directly to the application site.

Verify you are human

Complete this verification to continue to the contact form.

About this position

Job Description

Job Description

Kitchen Manager – No Late Nights | Under 50 Hours Per Week | Growth Opportunity

Looking for a better work-life balance without putting your career on hold?

Join a well-established Tampa Bay area staple with deep roots in the community! We’re looking for a high-energy, motivated Kitchen Manager who takes pride in leading a team, maintaining high standards, and helping a successful company continue to grow.

This is an opportunity to join an established organization where you can build your career, make an impact, and enjoy a schedule that respects your time outside of work.

Why This Kitchen Manager Opportunity Stands Out

  • NO LATE NIGHTS! Get your evenings back and enjoy a more balanced lifestyle.
  • Less than 50 hours per week: Typically 44–48 hours per week.
  • All major holidays off: Spend important holidays with family and friends.
  • Flexible schedule: Enjoy a schedule designed to support a healthier work-life balance.
  • Opportunity for growth: Join an established company with room to grow and advance as the business continues to succeed.
  • Paid time off (PTO).
  • 401(k) retirement plan.
  • Potential bonus opportunities.

What We're Looking For

We want a hands-on, high-energy Kitchen Manager who knows how to lead by example and create a positive, productive kitchen environment.

The ideal Kitchen Manager will:

  • Lead, motivate, and develop kitchen team members.
  • Maintain high standards for food quality, consistency, cleanliness, and food safety.
  • Help manage food costs, inventory, ordering, and waste.
  • Keep kitchen operations organized, efficient, and running smoothly.
  • Build a strong team culture centered on accountability, teamwork, and pride in the job.
  • Bring a positive attitude, strong communication skills, and a sense of ownership to the operation.

Who Should Apply?

We’re looking for an experienced Kitchen Manager who wants more than just another job. You may be ready for a change if you're tired of late-night closes, unpredictable schedules, and working 55–60 hours every week.

If you're an energetic Kitchen Manager who wants to grow with a respected company, lead a great team, and enjoy a more manageable schedule, this could be the opportunity you've been waiting for.

Take the Next Step

Join a well-established Tampa Bay area company that values strong leadership, consistency, and long-term growth.

Great opportunity. No late nights. Under 50 hours per week. Room to grow.

If you're ready to take the next step in your career as a Kitchen Manager, we'd love to hear from you!

Location and commute

Tampa, FL 33625.

Plan your route with Google Maps. Travel times and transportation options vary; confirm the work location with the employer before commuting.

How to apply

Review the vacancy and complete the application on the employer or recruitment partner’s website. Requisition ID: WJ-3219904018.