Food Service & Hospitality

Bartender

Explore this opportunity from the hiring employer

Job typeOther PostedOct 30, 2026 Apply byNov 29, 2026

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About this position

Triple Bottom Brewing is looking for experienced, team-oriented, enthusiastic, conscientious BARTENDER/SERVERS for a part-time position. Triple Bottom Brewing is a craft brewery with a social mission at 915 Spring Garden Street in Philadelphia, Pennsylvania. We celebrate community through delicious beer and creative collaboration. As a fair chance brewery, we create meaningful, living-wage jobs for people who have experienced homelessness or incarceration, and may otherwise be excluded from the mainstream economy. We’re committed to being an active and inclusive member of our community and creating opportunities for all of our team members to learn and grow. 

Roles & Responsibilities 

  • Create a positive experience for customers with every interaction, and provide high quality bar tending service of a menu of beer, wine, and cocktails
  • Assess customers’ needs/preferences and make recommendations 
  • Assist with opening and closing duties, including cleaning, sanitizing, and securing the bar area
  • Practice responsible alcohol service, including recognizing signs of intoxication and following safe-service protocols.
  • Restock and replenish bar inventory and supplies 
  • Process transactions accurately using our POS system and handle cash responsibly
  • Work well with other members of the team, be kind, helpful, and flexible 
  • Enthusiastically and thoughtfully communicate Triple Bottom’s mission and information about our beer to guests 
  • Demonstrate reliability and punctuality in all scheduled shifts

Requirements 

  • Ability to quickly learn about our beer and the beer industry 
  • Previous bartending experience required
  • RAMP & Servsafe certification, or willingness to obtain it
  • Dedication to creating and maintaining a safe-space work environment 
  • Clear, empathetic, and respectful communicator 
  • Flexibility during high and low volume shifts 
  • Commitment to hospitality, relationship-building, and inclusion 
  • Excitement for learning new things, and ability to receive and act on feedback
  • Availability to work evenings and weekends
  • Able to lift 30 pounds and walk for a majority of a shift 

Compensation 

Hourly wage is $10/hour plus tips. We guarantee a minimum of $15/hour between base pay and tips. All staff are eligible for our matched 401k program, subsidized health insurance, and PTO.

To Apply 

Submit your resume and a brief cover letter to lorin@triplebottombrewing.com

Schedule Days: Sunday, Friday, Saturday Shifts: Day, Night More detail about Triple Bottom Brewing, please visit https://culinaryagents.com/entities/298879-Triple-Bottom-Brewing

Location and commute

Philadelphia, PA .

Plan your route with Google Maps. Travel times and transportation options vary; confirm the work location with the employer before commuting.

How to apply

Review the vacancy and complete the application on the employer or recruitment partner’s website. Requisition ID: WJ-3222348104.