Food Service & Hospitality

Baker

Explore this opportunity from the hiring employer

Job typeOther PostedOct 5, 2026 Apply byNov 4, 2026

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About this position

Bake bliss by the batch. For over 19 years, Sugar Bliss has been a premium Chicago bakery and catering company, spreading bliss through handcrafted cupcakes, cake pops, cookies, brownies, macarons, and more. We're looking for a skilled, team-minded Baker to join our high-volume, from-scratch kitchen. If you know your way around American and French pastry, move with purpose, and love making every piece just right, we'd love to meet you.

What you'll do
  • Bake from scratch at high volume: batters, buttercreams, cookie doughs, cupcakes, cake pops, French macarons, brownies, cookies, and high-production batches.
  • Follow our from-scratch recipes and procedures, scale batch sizes as needed, and make every product consistently to Sugar Bliss standards
  • Keep customers smiling by upholding our standards for service, quality, and quality control
  • High sanitation standards – prevent cross-contamination with gluten, nut, and vegan products
  • Complete opening procedures each morning within the 90-minute window, moving and communicating smoothly with fellow bakers
  • Complete the daily production schedule and help with custom and special orders on time
  • Help manage inventory of dairy, dry goods, and other supplies
  • Pitch in as a team to wash and put away all equipment and appliances
  • Keep stations, equipment, and storage areas clean and up to sanitation and cross-contamination standards
  • Follow the Sugar Bliss code of conduct, including interpersonal expectations, breaks, phone use, and dress code
What you bring
  • Experience as a baker in a high-volume, from-scratch kitchen
  • A wide understanding of American and French pastry and baked goods recipes
  • Confidence working independently about half the time and troubleshooting basic fixes on your own
  • Clear communication with leadership, and comfort asking for help when you need it
  • A proactive attitude and willingness to take initiative
  • Strong multitasking skills and smart use of time and space
  • Sharp attention to detail and pride in the quality of your work
  • A consistent work ethic, positive attitude, and true team spirit
  • Ability to lift and carry 25 to 65 lbs
More detail about Sugar Bliss, please visit https://culinaryagents.com/entities/29667-Sugar-Bliss

Location and commute

Chicago, IL .

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How to apply

Review the vacancy and complete the application on the employer or recruitment partner’s website. Requisition ID: WJ-3131095127.