Food Service & Hospitality

Host

Explore this opportunity from the hiring employer

Job typeOther PostedOct 29, 2026 Apply byNov 28, 2026

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About this position

Jewel of the South is seeking an experienced host / hostess to join our front of house in an entry level leadership position. The ideal candidate will be warm, engaging, organized, professional, and gracious under pressure. Experience with Open Table or Resy preferred.

Job duties include:
-Answering the phone and taking reservations
-Managing reservations through Open Table
-Warmly greeting all guests as the enter and exit the restaurant
-Updating guest book daily
-Communicating with manager on duty about special requests
-Keeping the host station clean and organized
-Maintaining open lines of communication with the manager and floor staff
-Assisting in coaching and training of the host team
-Independent thinking is key as you may be working by yourself throughout the week.

Night and weekend availability is mandatory. Jewel of the South  is open for dinner service Wednesday-Monday and lunch of Friday/Saturday.

Closed on Lundi Gras, Mardi Gras, Ash Wednesday, Christmas and Thanksgiving Day

More detail about Jewel of the South part of Jewel of the South & The Cocktail Hour, please visit https://culinaryagents.com/entities/182355-Jewel-of-the-South

Location and commute

New Orleans, LA .

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How to apply

Review the vacancy and complete the application on the employer or recruitment partner’s website. Requisition ID: WJ-3218799589.