Food Service & Hospitality

Sous Chef

Explore this opportunity from the hiring employer

Job typeOther PostedOct 30, 2026 Apply byNov 29, 2026

Applications open

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About this position

Assist the Executive Chef in daily operations. Uphold high quality companywide cleaning and operating  standards and procedures. Help train hourly staff. Keep recipe and cooking standards consistent.  Maintain a positive workplace. Willing to learn, if not already fluent, Italian cuisine! Pizza, house made pasta, lunch, brunch. 

More detail about Piccolina part of 13th Street Kitchens, please visit https://culinaryagents.com/entities/1042382-Piccolina

Location and commute

Philadelphia, PA .

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How to apply

Review the vacancy and complete the application on the employer or recruitment partner’s website. Requisition ID: WJ-3222348137.